Rose’s Kitchenette

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Magic Mirror

Ingredients for Coloured Jelly:

1 packet agar agar powder

2 cups coconut milk

1 cup sugar

1 tsp salt

few pandan leaves

red, green, yellow and blue food colouring

Method:

1.  Boil agar agar powder with sugar, salt, pandan leaves and coconut milk.

2.  When boiled, put into 5 bowls and colour each with red, green, yellow and blue colouring, leaving 1 part plain.

3.  Leave to set,  then spoon coloured jelly into hot plain jelly.

Ingredients for Plain Jelly:

1 packet agar agar powder

1 cup sugar

4 cups water

Method:

1.  Boil agar agar powder with sugar and water till agar agar powder dissolves, strain mixture.

2.  Pour jelly into a jelly mould and add in the coloured coconut jelly from above.

3.  Let set and chill before serving.

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January 11th, 2007 Posted by rose | Jellies and Jam | one comment

1 Comment »

  1. Dear Aunty Rose
    Thank you for sharing with us recipes that you have collected over the years. Precious heirloom.

    I am in the Middle East and do not have agar agar powder in packets like we do in SEA. Could I use the Davis brand boxed gelatine or the agar agar strands? If so, what would the equivalent be for 1 packet of agar agar powder in the above recipe?

    Thank you and stay healthy.

    Comment by sherry | April 15, 2008

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