Rose’s Kitchenette

Chicken Wings With Garlics

Ingredients:

10 chicken wings

10 cloves garlic, smashed

2 tbsp cooking oil

1 cup water

Seasoning:

2 tbsp oyster sauce

1 tbsp light soya sauce

1/2 tbsp dark soya sauce

a pinch of salt

Method:

1.  Cut each chicken wing into 2 pieces.  Rinse and drain.

2.  Heat 2 tbsp oil in wok, saute smashed garlic until fragrant.

3.  Add chicken wings, seasoning and one cup water.

4.  Let simmer over medium heat for about 20 minutes or until wings are tender.

(No Ratings Yet)

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March 16th, 2007 Posted by rose | Poultry | 5 comments

Uncle Jimmy’s Fried Mushrooms

Ingredients:

15 pieces fresh Shitake mushrooms

2 big onions, sliced

5 cloves garlic, minced

2 fresh red chillies, sliced

2 tbsp cooking oil

Seasoning:

2 tbsp oyster sauce

1/2 tbsp dark soya sauce

1 tbsp sugar

1/2 cup water

Method:

1.  Rinse mushrooms, remove stalks and cut each piece into 3 slices.

2.   Heat oil in wok,  saute minced garlic till fragrant, add sliced onions and fry till onions are soft.

3.  Add sliced red chillies, mushrooms, seasoning and 1/2 cup water.

4.  Continue to fry till mushrooms are cooked, adding more water if necessary.

(3 votes, average: 5 out of 5)

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March 16th, 2007 Posted by rose | Vegetables, Bean Curds and Eggs | 3 comments